a nurse is caring for a client who had an acute ischemic stroke 1 day ago. what can you do to reduce the risk for aspiration
allow 30 minutes of rest before meals
a nurse is caring for a client who is scheduled for surgery and is experiencing anxiety. which of the following interventions should the nurse identify as the priority ?
determine the clients understanding of the procedure
chemo client, loss of appetite because of sores in mouth , food no longer tastes good, nursing suggestions
eat several, small portioned meals daily
instructions for a total hip arthroplasty
obtain a raised toilet seat