a nurse is caring for a client who had an acute ischemic stroke 1 day ago. what can you do to reduce the risk for aspiration

allow 30 minutes of rest before meals

a nurse is caring for a client who is scheduled for surgery and is experiencing anxiety. which of the following interventions should the nurse identify as the priority ?

determine the clients understanding of the procedure

chemo client, loss of appetite because of sores in mouth , food no longer tastes good, nursing suggestions

eat several, small portioned meals daily

instructions for a total hip arthroplasty

obtain a raised toilet seat