Print Options

Card layout: ?

← Back to notecard set|Easy Notecards home page

Instructions for Side by Side Printing
  1. Print the notecards
  2. Fold each page in half along the solid vertical line
  3. Cut out the notecards by cutting along each horizontal dotted line
  4. Optional: Glue, tape or staple the ends of each notecard together
  1. Verify Front of pages is selected for Viewing and print the front of the notecards
  2. Select Back of pages for Viewing and print the back of the notecards
    NOTE: Since the back of the pages are printed in reverse order (last page is printed first), keep the pages in the same order as they were after Step 1. Also, be sure to feed the pages in the same direction as you did in Step 1.
  3. Cut out the notecards by cutting along each horizontal and vertical dotted line
To print: Ctrl+PPrint as a list

36 notecards = 9 pages (4 cards per page)

Viewing:

Pappadeaux Bar

front 1

Swamp Thing

back 1

  • 1/2 oz Raspberry liquer
  • Pappadocious
  • Frozen Margarita
  • 1/2 oz Melon liquer

top with pineapple flag

front 2

Baton Bellini

back 2

  • 1 oz Flor de Cana
  • 1 oz hornitos P
  • 1 1/2 oz sweet n sour
  • 1/2 oz peach monin
  • shake and strain
  • top with moscato

top with lemon wheel and mint sprig

front 3

The Grand Hennessy

back 3

  • 1 1/2 oz Hennessy
  • 1 oz Grand Marnier
  • 1 oz simple
  • 1 oz lemon
  • splash OJ
  • shake and strain
  • top with moscato

sugar rim

top with orange wheel

front 4

King Rex

back 4

  • 3-4 muddled blackberries
  • 1 oz simple
  • 1 oz hennessy
  • 1 oz deep eddys peach
  • 3/4 oz lime juice
  • shake and strain
  • top with moscato

lime wedge and blackberry

front 5

Cat 30

back 5

  • 2 oz Flor de Cana
  • 2 oz Fassionola
  • 1 oz Lime
  • shake and strain
  • splash club soda
  • 1/2 oz hennessy

pineapple wedge, mint bouquet, strawberry

front 6

Canal Street Collins

back 6

  • 1 1/2 oz Cruzan Rum
  • 1/2 oz Barrow's intense Ginger
  • 2 oz pineapple syrup
  • 1 oz lemon juice
  • shake and strain
  • top with club soda

pineapple wedge, mint sprig

front 7

Ruby Red Mule

back 7

  • 1 1/2 oz Deep Eddys
  • ginger beer

grapefruit wedge

front 8

Tx Mule

back 8

  • 1 1/2 Titos
  • 1/2 oz lime
  • top with ginger beer

lime

front 9

Blueberry Apple Mule

back 9

  • 1 1/2 apple ciroc
  • 1/2 oz lime juice
  • 3/4 blueberry syrup
  • top with ginger beer
  • stir around with bar spoon/ more ice

blueberries 3 and lime

front 10

Pecan Old Fashioned

back 10

  • 1 1/4 oz Buffalo Bourbon
  • 3/4 oz Cocchi
  • 1/2 oz Pecan praline whiskey
  • 1/2 oz Giffard vanilla
  • 2 bitters
  • stir 20 times with bar spoon

half orange slice

front 11

First Kiss

back 11

  • 3/4 oz Tito's
  • 3/4 Grand Marnier
  • 3/4 Barrow's intense
  • 1 oz strawberry puree
  • 1/2 oz simple
  • 1/2 oz lemon
  • 10-12 mint leaves
  • shake and strain

strawberry on da rim

front 12

Cocodeaux

back 12

  • Docious
  • 1 oz Don Q Coco Rum
  • 1 oz Banana Rum
  • 1/2 simple
  • 1/2 lemon
  • 1/2 mango
  • 1 orange
  • 2 bitters
  • shake and strain

pineapple flag

front 13

Purple Voodoo

back 13

  • 2 oz ciroc coco
  • 2 oz pineapple
  • 1 oz hibiscus
  • 1 oz orange
  • 1/2 lime
  • shake and strain

pineapple flag

front 14

2 oz

back 14

1 oz

front 15

1 1/4 oz

back 15

3/4 oz

front 16

1 1/2 oz

back 16

1/2 oz

front 17

tequila pours

back 17

1 1/2 amber

front 18

clear posi pour

back 18

1/2

front 19

blue posi pour

back 19

1 1/4

front 20

Surfside Soda

back 20

  • 1 1/2 Fassionola
  • 1/2 vanilla monin
  • 1 barspoon lemon
  • roll 5 times

pineapple wedge and a strawberry

front 21

Blueberry Limeade

back 21

  • 1 1/2 oz blueberry
  • 1 oz lime
  • club soda
  • roll 5 times

lime wedge

front 22

Bloody Mary

back 22

  • 5 oz bloody
  • 1 1/4 oz vodka
  • rolled twice

front 23

Pink Sapphire

back 23

  • 2 oz bombay
  • 1 oz lemon
  • 1 oz simple
  • 5 raspberries mushed into mixing glass
  • shake and strain
  • ginger ale

raspberry lemon wheel

front 24

Manhattan

back 24

  • 2 oz bourbon
  • 1 oz cocchi
  • 2 bitters
  • shake and strain into martini

cherry no stem

front 25

Cosmopolitan

back 25

  • 2 oz vodka
  • 1/2 simple
  • 1/2 lime
  • splash of cran
  • shake and strain into martini

lemon twist by request

front 26

Pina Colada

back 26

  • 1 1/4 Ron Rio Rum
  • 1 oz pineapple
  • 5 oz colada
  • ice
  • blend
  • pour into hurricane glass

front 27

Rx

back 27

  • 1 1/2 agavales tequila
  • 1/2 triple sec
  • 3 oz sweet and sour

front 28

Perfect Rx

back 28

  • 1 1/2 patron silver
  • 1/2 patron orange citronage
  • 3 oz sweet and sour

front 29

Perfect Frozen

back 29

  • 3/4 oz Patron Silver
  • 1/2 oz Patron Citronage

front 30

Top shelf Rx

back 30

  • 1 1/2 1800 tequila
  • 1/2 grand marnier
  • 3 oz sweet and sour

front 31

Top Shelf Rita

back 31

  • 3/4 oz 1800
  • 1/2 grand marnier

front 32

Skinny Rita

back 32

  • 2 oz patron silver
  • 1 agave
  • 1 lime

front 33

Flavored Rita Rx

back 33

  • 1 1/2 agavales tequila
  • 1/2 triple sec
  • 3 oz sweet and sour
  • strawberry puree 1 oz

front 34

Daquiri

back 34

  • 1 1/4 Ron Rio
  • 3 oz sweet and sour
  • 1 oz strawberry puree
  • 2 pumps strawberry
  • blend

strawberry

front 35

LI Tea

back 35

  • 1/2 oz vodka
  • 1/2 oz gin
  • 1/2 oz rum
  • 1/2 oz triple sec
  • 3 oz sweet and sour
  • shake and strain
  • splash of coke

lemon wheel

front 36

Frenchman Street Spritz

back 36

  • 2 blackberries
  • 3 raspberries
  • 4 strawberries
  • 1 oz deep eddy grapefruit
  • 2 oz flat rock
  • 3 oz moscato
  • ice
  • top with club