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Biochem 4

front 1

Proteins are best described as:
A. Linear amino acid chains
B. Branched lipid polymers
C. Paired nucleotide helices
D. Cyclic monosaccharide rings

back 1

A. Linear amino acid chains

front 2

In these notes, proteins primarily support:
A. DNA replication fidelity
B. Membrane potential generation
C. Molecular transport and scaffolding
D. Steroid hormone synthesis

back 2

C. Molecular transport and scaffolding

front 3

With cooling, water responds by:
A. Decreases hydrogen bonding
B. Breaks covalent bonds
C. Eliminates dipole forces
D. Increases hydrogen bonding

back 3

D. Increases hydrogen bonding

front 4

In body fluids, water most directly functions as a:
A. Structural polymer
B. Solvent medium
C. Enzymatic catalyst
D. Lipid emulsifier

back 4

B. Solvent medium

front 5

The extracellular compartment comprises:
A. Cytosol and organelles
B. Interstitial fluid, blood, lymph
C. Bone, muscle, fat
D. Nucleus and mitochondria

back 5

B. Interstitial fluid, blood, lymph

front 6

Water is dipolar because it has:
A. Equal electron sharing
B. Pure ionic bonding
C. Uneven electron distribution
D. No partial charges

back 6

C. Uneven electron distribution

front 7

Water dissociation yields:
A. Na+ and Cl-
B. Ca2+ and CO3--
C. H2 and O2
D. H+ and OH-

back 7

D. H+ and OH-

front 8

pH is the:
A. Ratio of acid to base
B. Negative log of [H+]
C. Log of hydroxide
D. Measure of buffer amount

back 8

B. Negative log of [H+]

front 9

An acid is a substance that:
A. Releases hydrogen ions
B. Accepts hydrogen ions
C. Releases hydroxide ions
D. Accepts hydroxide ions

back 9

A. Releases hydrogen ions

front 10

A base is a substance that:
A. Releases hydrogen ions
B. Releases carbon dioxide
C. Accepts hydrogen ions
D. Accepts hydroxide ions

back 10

C. Accepts hydrogen ions

front 11

When a strong acid is added to water, it:
A. Forms a stable buffer
B. Does not dissociate
C. Accepts protons rapidly
D. Dissociates and releases H+

back 11

D. Dissociates and releases H+

front 12

A weak acid is characterized by its:
A. Dissociation constant Ka
B. Always complete dissociation
C. Fixed pH in water
D. Always negative charge

back 12

A. Dissociation constant Ka

front 13

pH, Ka, and dissociation are related by:
A. Nernst equation
B. Henderson–Hasselbalch equation
C. Michaelis–Menten equation
D. Gibbs–Helmholtz equation

back 13

B. Henderson–Hasselbalch equation

front 14

A buffer is a mixture of:
A. Two strong acids
B. Hydrogen and hydroxyl gases
C. Protein and lipid micelles
D. Undissociated acid and conjugate base

back 14

D. Undissociated acid and conjugate base

front 15

The acid form after losing its proton is the:
A. Parent acid
B. Carbonic acid
C. Conjugate base
D. Undissociated acid

back 15

C. Conjugate base

front 16

A buffer’s greatest capacity occurs when pH is:
A. Near the pKa
B. Far below pKa
C. Far above pKa
D. Independent of pKa

back 16

A. Near the pKa

front 17

Buffer effectiveness depends on:
A. Temperature and pressure
B. Volume and viscosity
C. pKa–pH relation, concentration
D. Osmolarity and hemoglobin

back 17

C. pKa–pH relation, concentration

front 18

The major source of acid from normal metabolism is:
A. Phosphate
B. Carbon dioxide
C. Bicarbonate
D. Chloride

back 18

B. Carbon dioxide

front 19

Normal metabolism generates:
A. Ketones only
B. CO2 only
C. Inorganic acids only
D. CO2, metabolic, inorganic acids

back 19

D. CO2, metabolic, inorganic acids

front 20

CO2 reacting with water produces:
A. Carbonic acid
B. Lactic acid
C. Hydrochloric acid
D. Phosphoric acid

back 20

A. Carbonic acid

front 21

Bicarbonate, phosphate, and hemoglobin act as:
A. Enzymes
B. Buffers
C. Hormones
D. Transporters

back 21

B. Buffers

front 22

Respiratory removal of carbonic acid occurs via:
A. Excreting NH4+ in urine
B. Sweating bicarbonate
C. Expiring CO2
D. Storing H+ in bone

back 22

C. Expiring CO2

front 23

Renal excretion of acid occurs mainly as:
A. H2O
B. CO2
C. HCO3-
D. NH4+

back 23

D. NH4+

front 24

Reference range for blood pH is:
A. 7.36–7.44
B. 7.20–7.28
C. 7.10–7.18
D. 7.52–7.60

back 24

A. 7.36–7.44

front 25

Complete reduction of molecular O2 requires:
A. Four electrons
B. Two electrons
C. One electron
D. Three electrons

back 25

A. Four electrons

front 26

Obese patients tend to have lower % body water because:
A. Glycogen holds little water
B. Fat holds little water
C. Bone holds little water
D. Muscle holds little water

back 26

B. Fat holds little water

front 27

Extracellular water is found mainly in:
A. Cytosol and organelles
B. Nucleus and mitochondria
C. Bone and adipose
D. Plasma and interstitial fluid

back 27

D. Plasma and interstitial fluid

front 28

Transcellular water is best described as:
A. Majority intracellular volume
B. Specialized extracellular fluid portion
C. Entire interstitial compartment
D. Entire lymphatic compartment

back 28

B. Specialized extracellular fluid portion

front 29

In water, shared electrons are attracted to the ___, creating a ___.
A. Oxygen, partial negative
B. Hydrogen, partial negative
C. Oxygen, partial positive
D. Hydrogen, partial positive

back 29

A. Oxygen, partial negative

front 30

A hydrogen bond is a:
A. Covalent electron sharing
B. Ionic attraction between ions
C. Hydrophobic solute clustering
D. Weak H-to-electronegative bond

back 30

D. Weak H-to-electronegative bond

front 31

Each water molecule is typically hydrogen-bonded to:
A. Two neighbors
B. Four neighbors
C. Six neighbors
D. Eight neighbors

back 31

B. Four neighbors

front 32

What dissolves easily in water?
A. Neutral lipids and sterols
B. Nonpolar hydrocarbons
C. Polar organics, inorganic salts
D. Noble gases and waxes

back 32

C. Polar organics, inorganic salts

front 33

Hydrogen bonds between water and polar solutes continuously:
A. Permanently lock solutes
B. Dissociate and reform
C. Convert to covalent bonds
D. Prevent water channel flow

back 33

B. Dissociate and reform

front 34

Water’s high heat of fusion allows it to:
A. Boil at low heat
B. Rapidly change temperature
C. Resist temperature change
D. Have low specific heat

back 34

C. Resist temperature change

front 35

With heat input, water responds by:
A. Decreases hydrogen bonding
B. Increases hydrogen bonding
C. Forms ionic lattices
D. Eliminates dipole forces

back 35

A. Decreases hydrogen bonding

front 36

With cooling, water responds by:
A. Decreases hydrogen bonding
B. Breaks covalent bonds
C. Eliminates dipole forces
D. Increases hydrogen bonding

back 36

D. Increases hydrogen bonding

front 37

“Electrolytes” here refers to:
A. Proteins and lipids
B. Bicarbonate and inorganic ions
C. Glucose and urea
D. Vitamins and hormones

back 37

B. Bicarbonate and inorganic ions

front 38

Major electrolytes in ECF are:
A. K+ and phosphate
B. Ca2+ and Mg2+
C. Na+ and Cl-
D. H+ and lactate

back 38

C. Na+ and Cl-

front 39

Major electrolytes inside cells are:
A. K+ and phosphates
B. Na+ and chloride
C. Calcium and bicarbonate
D. Glucose and urea

back 39

A. K+ and phosphates

front 40

Hydration shells primarily surround:
A. Neutral gases
B. Lipid droplets
C. Proteins only
D. Anions and cations

back 40

D. Anions and cations

front 41

Osmolality is proportional to:
A. Sodium concentration only
B. Total solute concentration
C. Plasma proteins only
D. Fluid volume only

back 41

B. Total solute concentration

front 42

Osmotic pressure is the:
A. Force moving solute outward
B. Force creating ion gradients
C. Force keeping water equal sides
D. Force measuring membrane thickness

back 42

C. Force keeping water equal sides

front 43

When water is lost into urine, blood volume water is resupplied by:
A. Interstitial fluid refill
B. Intracellular fluid refill
C. Bone mineral release
D. Transcellular fluid refill

back 43

A. Interstitial fluid refill

front 44

Ka for a weak acid (HA) is:
A. Ka = [A-]/[HA]
B. Ka = [H+]/[HA]
C. Ka = [HA]/[H+][A-]
D. Ka = [H+][A-]/[HA]

back 44

D. Ka = [H+][A-]/[HA]

front 45

The midpoint of a titration curve is:
A. pH equals pKa
B. pH equals pOH
C. pH equals 7.00
D. pH equals Ka

back 45

A. pH equals pKa

front 46

The bicarbonate buffer system primarily occurs in:
A. Red blood cells
B. Intracellular fluid
C. Extracellular fluid
D. Mitochondrial matrix

back 46

C. Extracellular fluid

front 47

The hemoglobin buffer system primarily occurs in:
A. Extracellular fluid
B. Red blood cells
C. Blood plasma only
D. Interstitial fluid only

back 47

B. Red blood cells

front 48

The phosphate buffer system occurs in:
A. All cell types
B. Red blood cells only
C. Extracellular fluid only
D. Plasma only

back 48

A. All cell types

front 49

The initial acid–base effect of aspirin is:
A. Metabolic alkalosis
B. Respiratory acidosis
C. Metabolic acidosis
D. Respiratory alkalosis

back 49

D. Respiratory alkalosis

front 50

Aspirin is a weak acid. When aspirin binds H⁺ (is protonated), it exists primarily in which chemical form?
A. Salicylate
B. Acetic acid
C. Acetylsalicylic acid
D. Salicylic acid

back 50

C. Acetylsalicylic acid

front 51

Salicylate interferes most with production of:
A. Nuclear DNA
B. Cytosolic NADH
C. Mitochondrial ATP
D. Hemoglobin heme

back 51

C. Mitochondrial ATP

front 52

Salicylate may also impair:
A. Platelet ADP receptors
B. Renal function
C. Pulmonary surfactant
D. Hepatic bile flow

back 52

B. Renal function

front 53

Carbonic anhydrase accelerates:
A. HCO3- → CO2
B. Lactate → pyruvate
C. NH3 → NH4+
D. CO2 + H2O → H2CO3

back 53

D. CO2 + H2O → H2CO3

front 54

Carbonic acid dissociates into:
A. Na+ and Cl-
B. H+ and HCO3-
C. H+ and OH-
D. CO2 and H2O

back 54

B. H+ and HCO3-

front 55

In these notes, the pKa of carbonic acid is:
A. 6.1
B. 4.8
C. 3.8
D. 7.4

back 55

C. 3.8

front 56

Carbonic anhydrase is not found in:
A. Plasma and interstitial fluid
B. Renal tubular cells
C. Red blood cells
D. Gastric parietal cells

back 56

A. Plasma and interstitial fluid

front 57

Major buffers maintaining ICF pH are:
A. Phosphate anions and proteins
B. Bicarbonate and hemoglobin
C. Sodium and chloride
D. Lactate and ketones

back 57

A. Phosphate anions and proteins

front 58

Hydrogen ion transport helps maintain:
A. Constant urine pH
B. Constant gastric pH
C. Constant intracellular pH
D. Constant plasma pH

back 58

C. Constant intracellular pH

front 59

If a cell becomes more acidic, exchange moves:
A. HCO3- in; Cl- out
B. Na+ in; H+ in
C. H+ out; K+ in
D. H+ out; Na+ in

back 59

D. H+ out; Na+ in

front 60

If a cell becomes too alkaline, exchange moves:
A. HCO3- in; Cl- out
B. HCO3- out; Cl- in
C. H+ in; Na+ out
D. NH4+ out; H+ in

back 60

B. HCO3- out; Cl- in

front 61

A major source of nonvolatile acid is:
A. Carbonic acid
B. Lactic acid
C. Sulfuric acid
D. Acetic acid

back 61

C. Sulfuric acid

front 62

Sulfuric acid is generated by:
A. Sulfates + sulfur amino acids
B. Glucose oxidation
C. Fatty acid beta-oxidation
D. Ketone dissociation

back 62

A. Sulfates + sulfur amino acids

front 63

Major contributor to urinary buffering, not blood:
A. Bicarbonate
B. Hemoglobin
C. Phosphate
D. Ammonium

back 63

D. Ammonium

front 64

Gastric HCl is secreted by ___ to:
A. Parietal cells; denature proteins
B. Chief cells; emulsify fats
C. G cells; activate pepsin
D. Enterocytes; absorb glucose

back 64

A. Parietal cells; denature proteins

front 65

Gastric acid is neutralized in small intestine by:
A. Bile acids secretion
B. Mucus release
C. Pancreatic bicarbonate secretion
D. Gastrin release

back 65

C. Pancreatic bicarbonate secretion

front 66

DKA most directly reflects:
A. Acid loss in urine
B. Acid accumulation, type 1
C. CO2 retention, COPD
D. Excess bicarbonate, vomiting

back 66

B. Acid accumulation, type 1

front 67

A patient suspected of salicylate toxicity is most likely to have:
A. Lower abdominal pain
B. Respiratory stimulation
C. Chest tightness
D. Peripheral edema

back 67

A. Lower abdominal pain

front 68

Which symptom is NOT listed for salicylate toxicity?
A. Nausea
B. Headache
C. Upper abdominal distress
D. Tinnitus

back 68

D. Tinnitus

front 69

Because solutes can only be excreted dissolved in water, renal water loss is primarily determined by the amount of water needed to:
A. Dilute excreted solutes
B. Replace sweat losses
C. Maintain plasma proteins
D. Raise blood pressure

back 69

A. Dilute excreted solutes

front 70

A buffer works best within:
A. Three pH of pKa
B. One pH of pKa
C. Five pH of pKa
D. Ten pH of pKa

back 70

B. One pH of pKa

front 71

pKa is calculated as:
A. log Ka
B. -log pH
C. -log Ka
D. log[H+]

back 71

C. -log Ka

front 72

Normal metabolism generates which set?
A. CO2 and bicarbonate only
B. Lactate and bicarbonate only
C. CO2 and phosphate only
D. Lactate, ketones, sulfuric HCl, CO2

back 72

D. Lactate, ketones, sulfuric HCl, CO2

front 73

CO2 reacting with water forms:
A. Carbonic acid
B. Hydrochloric acid
C. Sulfuric acid
D. Lactic acid

back 73

A. Carbonic acid

front 74

Salicylate overdose causes respiratory alkalosis by:
A. Suppressing medullary drive
B. Reducing CO2 production
C. Blocking renal ammoniagenesis
D. Stimulating medullary respiratory center

back 74

D. Stimulating medullary respiratory center

front 75

Salicylate raises CO2 and lactate mainly because:
A. ATP falls; glycolysis rises
B. ATP rises; glycolysis falls
C. CO2 excretion stops
D. Lactate oxidation accelerates

back 75

A. ATP falls; glycolysis rises

front 76

Salicylate may worsen metabolic acidosis by:
A. Increasing bicarbonate generation
B. Increasing chloride retention
C. Renal dysfunction accumulates strong acids
D. Decreasing ketone production

back 76

C. Renal dysfunction accumulates strong acids

front 77

Henderson–Hasselbalch equation is:
A. pH = -log[H+]
B. pH=pKa+log(A-/HA)
C. Ka=[HA]/[H+][A-]
D. pKa = -log pH

back 77

B. pH=pKa+log(A-/HA)

front 78

When a weak acid is 50% dissociated:
A. pH equals pKa
B. pH equals 7.40
C. pH equals pOH
D. pH equals Ka

back 78

A. pH equals pKa

front 79

Total body water distribution is:
A. 40% ICF; 60% ECF
B. 70% ICF; 30% ECF
C. 50% ICF; 50% ECF
D. 60% ICF; 40% ECF

back 79

D. 60% ICF; 40% ECF

front 80

In these notes, “ICF” components include:
A. Transcellular fluid only
B. Urine and sweat
C. Plasma and interstitial
D. RBC cytosol only

back 80

C. Plasma and interstitial

front 81

ED rehydration for uncomplicated dehydration uses:
A. 0.9% saline
B. 5% dextrose
C. 3% saline
D. 0.45% saline

back 81

A. 0.9% saline

front 82

High filtrate glucose and ketones causing polyuria is:
A. SIADH
B. Osmotic diuresis
C. Nephritic syndrome
D. Diabetes insipidus

back 82

B. Osmotic diuresis

front 83

Ka best represents a weak acid’s:
A. Buffer capacity
B. Tendency to donate H+
C. Ability to bind OH-
D. Rate of oxidation

back 83

B. Tendency to donate H+

front 84

A higher Ka generally means the acid:
A. Dissociates less in water
B. Dissociates more in water
C. Becomes a stronger base
D. Becomes more hydrophobic

back 84

B. Dissociates more in water

front 85

Normal arterial blood pH is:
A. 7.10–7.20
B. 7.26–7.34
C. 7.36–7.44
D. 7.46–7.54

back 85

C. 7.36–7.44

front 86

Intracellular pH normally ranges:
A. 6.9–7.4
B. 7.36–7.44
C. 7.8–8.2
D. 6.0–6.5

back 86

A. 6.9–7.4

front 87

“Typical” intracellular pH is about:
A. 6.9
B. 7.1
C. 7.4
D. 7.6

back 87

B. 7.1

front 88

Carbonic acid (H2CO3) dissociates into:
A. H+ and Cl-
B. Na+ and HCO3-
C. H+ and HCO3-
D. CO2 and H2O

back 88

C. H+ and HCO3-

front 89

In blood, carbonic acid “can’t buffer” because:
A. Too little dissolved CO2
B. Almost fully dissociated
C. No bicarbonate present
D. No hemoglobin present

back 89

B. Almost fully dissociated

front 90

When base removes H+, H2CO3 shifts to:
A. H+ and HCO3-
B. CO2 and H2O
C. H+ and CO3--
D. NH4+ and HCO3-

back 90

A. H+ and HCO3-

front 91

As base is added, dissolved CO2 + H2O replenishes:
A. NH3
B. HCO3-
C. H2CO3
D. H2PO4-

back 91

C. H2CO3

front 92

Dissolved CO2 availability is adjusted mainly by:
A. Liver gluconeogenesis rate
B. Breathing rate and CO2 expiry
C. Sweat rate and sodium loss
D. Renal albumin excretion

back 92

B. Breathing rate and CO2 expiry

front 93

RBCs contain high amounts of:
A. Carbonic anhydrase
B. Acetylcholinesterase
C. Lipoprotein lipase
D. Catalase only

back 93

A. Carbonic anhydrase

front 94

Carbonic anhydrase is absent from:
A. RBC cytosol
B. Renal tubules
C. Blood plasma and interstitial
D. Gastric mucosa

back 94

C. Blood plasma and interstitial

front 95

In RBCs, released H+ is buffered by:
A. Albumin
B. Hemoglobin
C. Bicarbonate
D. Phosphate only

back 95

B. Hemoglobin

front 96

Anion exported from RBC for chloride is:
A. Lactate
B. Phosphate
C. Sulfate
D. Bicarbonate

back 96

D. Bicarbonate

front 97

Plasma/interstitial buffering capacity comes from:
A. Bicarbonate and carbonic acid
B. Hemoglobin and phosphate
C. Lactate and ketones
D. Sodium and chloride

back 97

A. Bicarbonate and carbonic acid

front 98

Blood buffering capacity includes:
A. Only phosphate buffers
B. Only carbonic acid
C. Albumin and side chains
D. CO2 in alveoli

back 98

C. Albumin and side chains

front 99

Interstitial protein buffering is limited because:
A. Proteins cannot accept H+
B. Protein concentration is low
C. Proteins are membrane-bound
D. Proteins are rapidly degraded

back 99

B. Protein concentration is low

front 100

Major ICF buffer in these notes is:
A. Bicarbonate
B. Hemoglobin
C. Phosphate anions
D. Carbonic acid

back 100

C. Phosphate anions

front 101

Examples of ICF phosphate buffers include:
A. ATP, G6P, H2PO4-
B. NaCl, KCl, CaCl2
C. CO2, H2CO3, HCO3-
D. Albumin, globulin, fibrinogen

back 101

A. ATP, G6P, H2PO4-

front 102

Major intracellular buffer in RBCs is:
A. Phosphate
B. Bicarbonate
C. Lactate
D. Sulfate

back 102

A. Phosphate

front 103

In these notes, phosphate is higher in:
A. Interstitial than blood
B. Blood than interstitial
C. Plasma than intracellular
D. CSF than blood

back 103

B. Blood than interstitial

front 104

Many ICF proteins buffer via:
A. Histidine residues
B. Tryptophan residues
C. Phenylalanine residues
D. Leucine residues

back 104

A. Histidine residues

front 105

Metabolic anions leave cells together with:
A. OH-
B. CO2
C. H+
D. NH3

back 105

C. H+

front 106

Sulfuric acid arises from metabolism of:
A. Lysine and leucine
B. Tyrosine and tryptophan
C. Cysteine and methionine
D. Alanine and glycine

back 106

C. Cysteine and methionine

front 107

Nonvolatile acids are excreted mainly via:
A. Lungs
B. Sweat glands
C. Urine
D. Saliva

back 107

C. Urine

front 108

With cooling, water responds by:
A. Decreases hydrogen bonding
B. Breaks covalent bonds
C. Eliminates dipole forces
D. Increases hydrogen bonding

back 108

D. Increases hydrogen bonding

front 109

Urinary pH buffering range listed is:
A. 3.0–4.0
B. 4.5–5.0
C. 5.5–7.0
D. 7.2–7.6

back 109

C. 5.5–7.0

front 110

Minimum urinary pH listed is:
A. 5.0
B. 5.5
C. 6.0
D. 7.0

back 110

A. 5.0

front 111

Acid secretion includes all EXCEPT:
A. Phosphate
B. Ammonium
C. Uric acid
D. Creatinine

back 111

D. Creatinine

front 112

NH3 is kept low in blood because:
A. It is renal-limited
B. It is neurally toxic
C. It is insoluble
D. It is rapidly exhaled

back 112

B. It is neurally toxic

front 113

As tubules secrete H+ into urine, they return:
A. Chloride to blood
B. Lactate to blood
C. Bicarbonate to blood
D. Sulfate to blood

back 113

C. Bicarbonate to blood

front 114

Main ammonium form in blood/urine is:
A. NH3
B. NH4+
C. NO3-
D. NH2-

back 114

B. NH4+

front 115

Urinary excretion that helps remove acid:
A. CO3--
B. HPO4--
C. H2PO4-
D. H2CO3

back 115

C. H2PO4-

front 116

Urinary phosphate form depends on:
A. Urine pH and blood pH
B. Plasma glucose and ketones
C. Hemoglobin and albumin
D. CO2 diffusion gradient

back 116

A. Urine pH and blood pH

front 117

Dehydration occurs when intake is less than:
A. Renal plus extrarenal loss
B. Only renal water loss
C. Only sweat loss
D. Only respiratory loss

back 117

A. Renal plus extrarenal loss

front 118

Dehydration causes:
A. Increased Total body water, decreased ECF
B. Decreased Total body water, ECF, ICF
C. Increased Total body water, increased ICF
D. Decreased Total body water, increased ECF

back 118

B. Decreased Total body water, ECF, ICF

front 119

Dehydration can occur during:
A. Only fasting
B. Only high-salt intake
C. Fasting and normal intake
D. Only prolonged exercise

back 119

C. Fasting and normal intake