front 1 Controlling Microbial Growth | back 1 temperature (dentures proteins)
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front 2 Resident (normal) microflora | back 2 microbes that are supposed to be present in the environment or on a surface. |
front 3 Antiseptic | back 3 a disinfectant safe enough for use on the skin |
front 4 Transient Microbes | back 4 microbes that are transferred from objects or surfaces to the skin |
front 5 Disinfectant | back 5 used to clean inanimate objects |
front 6 Purpose of disinfectants and antiseptics | back 6 to reduce the population of microbes normally through chemicals |
front 7 Biosafety levels | back 7 the four safety levels in labs dealing with pathogens |
front 8 Biosafety Level 1 (BSL-1) | back 8 mostly environmental microbes or normal flora
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front 9 Biosafety Level 2 (BSL-2) | back 9 can cause infection but work with such small populations it never really poses a threat
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front 10 Biosafety Level 3 (BSL-3) | back 10 work with massive quantities of pathogenic microbes (can be a larger quantity of BSL-2)
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front 11 Biosafety Level 4 (BSL-4) | back 11 No vaccines or treatment for microbial infections
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front 12 Salmonella typhi | back 12 causes typhoid fever and salmonellosis
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front 13 Symptoms of typhoid fever | back 13 high fever and enters a coma |
front 14 Symptoms of Salmonellosis | back 14 aka food poisoning
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front 15 Caused the decline in Salmonella typhi deaths in the US | back 15 water chlorination
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front 16 Joseph Lister | back 16 hand washing prior to surgery (decline in infection rates)
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front 17 Autoclave | back 17 device that gets to at least 121 degrees Celsius to clean instruments within the device |
front 18 Best conditions for heat sterilization | back 18 steamed heat under pressure |
front 19 5% phenol is used today as... | back 19 the comparative standard for new disinfectants |
front 20 Aseptic | back 20 "against infection"
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front 21 Degerming | back 21 removing germs by scrubbing with aseptic soap to reduce transient and residential flora |
front 22 Sanitize/Sanitation | back 22 cleaning up using a cleaner to reduce the population of microbes.
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front 23 Pasteurization | back 23 71.2 degrees Celsius for 15 seconds |
front 24 Sterilization | back 24 killing of or elimination all (hazardous) microbes in or on a device |
front 25 Bacterio- | back 25 referring to bacteria |
front 26 Fungi- | back 26 referring to fungi |
front 27 Viri- | back 27 referring to viruses |
front 28 -cidal | back 28 killing (chemicals are normally used) |
front 29 -static | back 29 slowing down growth enough to allow immune system to fight off or remove |
front 30 Factors that affect the efficacy of antimicrobial methods | back 30 relative susceptibility of microorganisms |
front 31 3 classifications of germicides. | back 31 high, intermediate, & low |
front 32 Germicides are classified based on? | back 32 their effectiveness |
front 33 Germicide | back 33 a chemical used to kill germs |
front 34 Prions | back 34 most resistant microbes
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front 35 Most gram-negative bacteria | back 35 found in the middle of the spectrum between most resistant and least resistant |
front 36 Bacteria and viruses | back 36 some of the easiest microbes to destroy |
front 37 High Temp with an antimicrobial chemical | back 37 only a few minutes needed to kill majority of microbes |
front 38 Low temp with an antimicrobial chemical | back 38 longer than the high temp, but may be necessary for certain substances that cant withstand the extreme temps |
front 39 Effects of high temps | back 39 denaturation of proteins, nucleic acids, lipids, and carbs
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front 40 Thermal Death Point (TDP) | back 40 lowest temperature that kills all cells in broth in 10 minutes
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front 41 Thermal Death Time (TDT) | back 41 time to sterilize volume of liquid at a set temperature
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front 42 Decimal Reduction Time | back 42 reduce the number of microbes present to a small value
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front 43 Moist Heat | back 43 denatures
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front 44 More effective: dry heat or moist heat? | back 44 moist heat |
front 45 Why is moist heat more effective than dry heat? | back 45 because the water in the moist heat is good at absorbing choleric heat energy that can then be transferred |
front 46 Methods of microbial control using moist heat | back 46 boiling
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front 47 Boiling | back 47 100 degrees Celsius |
front 48 Autoclaving | back 48 121 degrees Celsius, 15 lb/in. squared.
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front 49 Flash Pasteurization | back 49 72 (71.2) degrees Celsius for 15 seconds |
front 50 Methods of microbial control using dry heat | back 50 oven
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front 51 Using an oven | back 51 170 degrees Celsius for 2 hours |
front 52 Historical (batch) Pasteurization | back 52 56 degrees Celsius for 30 minutes |
front 53 Effects of refrigeration and freezing | back 53 causes a decrease in microbial metabolism, growth, and reproduction (similar to hibernation)
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front 54 Desiccation | back 54 drying and removing water |
front 55 Lyophilization | back 55 freeze drying
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front 56 Use of filtration equipment | back 56 take a solution and use a membrane filter to siphon out microbes including viruses
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front 57 Use of Biological Safety Hood/Cabinet | back 57 keeps the field and environment clean and helps prevent the transmission of bacteria to the person using the hood |
front 58 Safety Glass in Safety Hood | back 58 limit entrance and exit of bacteria |
front 59 Air flow in the safety hood | back 59 is constant and should not be obstructed |
front 60 Class I Safety Hood can hold | back 60 BSL 1, 2, & 3 |
front 61 Class II Safety Hood can hold | back 61 BSL 1, 2, & 3 |
front 62 Class III Safety Hood can hold | back 62 BSL 4 |
front 63 Microbial Growth can be controlled by | back 63 osmotic pressure
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front 64 Osmotic Pressure | back 64 how much water and chemical is inside and outside of the cell |
front 65 Tonicity | back 65 changing the osmotic pressure in or out of the cell |
front 66 Hypertonic | back 66 lots of chemical within
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front 67 High osmotic pressure on the outside of a cell and low osmotic pressure on the inside of the cell = | back 67 water leaving the cell
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front 68 Low osmotic pressure pressure outside the cell and high osmotic pressure on the inside of the cell = | back 68 water enters the cell
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front 69 Ionizing ray examples | back 69 x-rays
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front 70 Ionizing rays are | back 70 the most powerful source of sterilizing |
front 71 Nonionizing ray examples | back 71 UV rays |
front 72 Process of nonionizing rays | back 72 it is still powerful, but item must be exposed for a longer period of time to be sterilized |
front 73 A longer wavelength = | back 73 less powerful |
front 74 A shorter wavelength = | back 74 more powerful |
front 75 Purpose of UV rays | back 75 surface sterilization |
front 76 Purpose of x-rays and gamma rays | back 76 penetrating surfaces |
front 77 Chemicals used to control microbial growth: | back 77 phenol & phenolics
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front 78 Use of Phenol | back 78 AKA carbolic acid
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front 79 Examples of Halogens | back 79 Idophores (iodine and betodine)
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front 80 Use of Iodophores | back 80 can be an antiseptic |
front 81 Why is bleach not an antiseptic? | back 81 because it begins to break down every 24 hours, and must be reapplied |
front 82 Use of bromine gas | back 82 an antiseptic but very corrosive |
front 83 Examples of heavy metals | back 83 silver, mercury, and copper |
front 84 Use of heavy metals | back 84 natural antiseptic |
front 85 Phenol Coefficient (PC) | back 85 quantified killing power of a standard quality control organism
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front 86 Examples of surface active agents | back 86 soaps (alkaline),
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front 87 What is Triclosan? | back 87 soap |
front 88 Hexaclorophene can not be used on... | back 88 babies |
front 89 Example of aldehydes and acids | back 89 formaldehyde |
front 90 What do aldehydes and acids do? | back 90 change the pH |
front 91 Example of gaseous sterilants | back 91 chlorine |
front 92 How is chlorine used to sterilize water? | back 92 in its gaseous state |
front 93 Examples of oxidizing agents | back 93 peroxides and ozone |
front 94 What do enzymes do to microbes? | back 94 they can attack and break down parts of the organism |
front 95 Quaternary Ammonium Compounds (quats) | back 95 popular use as a disinfectant in health professions & is fairly strong but some opportunistic microbes can use this as a food source and continue to grow. |
front 96 Opportunistic Microbe | back 96 a microbe that takes the opportunity to cause an infection (at the wrong place at the wrong time) & has adapted to use the human skin tissue as a food source |
front 97 Example of an opportunistic microbe | back 97 Pseudomonas (microbe found in soil and water)
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front 98 Pseudomonas can be found... | back 98 in some wounds (especially extensively burned patients)
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front 99 Virulence factor | back 99 chemicals produced by frank pathogens that cause pathological changes |
front 100 Saphylococcus aureus | back 100 the #1 cause of a wound infection
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front 101 Frank pathogen | back 101 an obligate
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front 102 Pseudomonas species | back 102 produces a blue-green pus |
front 103 Chemical effectiveness can be tested by... | back 103 (tube) dilution test & filter paper-disk diffusion |
front 104 (Tube) dilution test | back 104 also used for antibiotic testing
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front 105 Filter paper-disk diffusion | back 105 a highly standardized procedure (pH of agar, correct depth, etc..) disks are placed in the disinfectant concentrate & placed on the agar plate. for results you look at the area of the growth of the zone of inhibition (measured in mm) tests for effectiveness and susceptibility of a bacteria to a disinfectant |
front 106 Criteria for Disinfectant Selection | back 106 fast acting
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front 107 Kelsey-sykes capacity test | back 107 european methodology
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front 108 In-use test | back 108 environmental check before and after use of disinfectants and cleaning
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front 109 Antimicrobials are deterred through | back 109 chemotherapy |
front 110 Paul Ehrlich | back 110 the chemist the proposed the "Magic Bullet"
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front 111 Magic Bullet | back 111 the idea that somewhere on Earth there is a chemical magic bullet that can reverse any infection |
front 112 1910 Salvarsan | back 112 a chemical used to treat infections caused by Treponema palladium
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front 113 Treponema pallidum | back 113 causes syphilis |
front 114 Alexander Fleming | back 114 found lysozyme and penicillin (1928) useful against bacteria |
front 115 Lysozyme | back 115 an enzyme that breaks down peptidoglycan (the building blocks of bacterial cell walls) |
front 116 Penicillin (1928) | back 116 mold growing on bacteria
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front 117 Ernest Chain | back 117 the biochemist that figured out how to create penicillin in a stable state to be used for treatment |
front 118 Howard Florey | back 118 the physician who was the first to use penicillin as a form of treatment |
front 119 Gerhard Domagk | back 119 1932- synthesized Prontosil and sulfa drugs that could be sprinkled on battlefield wounds to prevent infections |
front 120 Selman A. Waksman | back 120 1940-1948
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front 121 Streptomycin | back 121 first antimicrobial to treat tuberculosis |
front 122 Neomycin | back 122 used in skin ointment |
front 123 Beta Lactam Ring | back 123 the working part of penicillin that interferes with peptidoglycan formation in bacteria |
front 124 Antibiotic | back 124 antibacterial made by fungi to kill or inhibit bacteria |
front 125 Penicillium notatum | back 125 first historic species to produce penicillin |
front 126 Penicillium chrysogenum | back 126 used in modern manufacturing of penicillin
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front 127 Semisynthetics | back 127 chemically altered antibiotics that are more effective than naturally occurring ones |
front 128 Synthetics | back 128 antimicrobials that are completely synthesized in a lab |
front 129 Examples of Synthetics | back 129 Salvarsan & sulpha drugs |
front 130 Needed for an Ideal antimicrobial agent | back 130 readily available
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front 131 Antimicrobials, antibacterials, antifungals, & antiprotozoans all must have : | back 131 selective toxicity
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front 132 Selective toxicity | back 132 targeting the bug not the patient
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front 133 Therapeutic dosage level must be | back 133 very distant from toxic dosage level |
front 134 Broad spectrum | back 134 both gram positive and gram negative bacteria are targeted |
front 135 Narrow spectrum | back 135 a select few species ( or all species in one genus) are targeted |
front 136 Modes of action | back 136 inhibition of cell wall synthesis (BEST ONE!)
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front 137 Penicillin V | back 137 penicillin derivative that is acid resistant |
front 138 Methicillin | back 138 penicillin derivative that is penicillinase resistant |
front 139 Dicloxacillin | back 139 penicillin derivative that is acid & penicillinase resistant |
front 140 Examples of Inhibition of metabolic pathways | back 140 quinolones interfere with malaria parasites (deadliest parasite)
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front 141 Antimetabolites | back 141 competitive inhibitors (sulfa drugs & trimethoprim)
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front 142 Bacteriostatic | back 142 slow organism growth so the microorganism can be flushed out by the body or scrubbed away. |
front 143 Antiviral | back 143 slow down the viruses so the immune system can take over.
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front 144 Problem with treating viruses | back 144 viruses grow inside our cells so it is hard to target them with an antiviral |
front 145 Alieve | back 145 could interfere with influenza |
front 146 Antifungal | back 146 not a huge arsenal because of the similarities to our cell structures.
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front 147 Routes of Administration | back 147 topical
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front 148 Benefits and down falls to oral administration | back 148 takes a few days to reach therapeutic level, but can be easily administered at home |
front 149 benefits and down falls to intramuscular administration | back 149 hits microbes with a high therapeutic level quickly, but must be given in a health care facility |
front 150 benefits and down falls to intravenous administration | back 150 very high therapeutic level that is maintained consistently, but it must be given and monitored in a health care facility |
front 151 Side effects of antimicrobial drugs | back 151 Drugs may be toxic to kidneys, liver, or nerves
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front 152 Anaphylactic shock | back 152 severe allergic reaction that is life threatening because the air ways begin to close |
front 153 If disruption of normal microbiota (normal flora) occurs during the use of antimicrobial agents... | back 153 secondary infections and superinfections can occur |
front 154 Disruption of normal microbiota (normal flora) means | back 154 an antimicrobial agent is so powerful that is has killed the microbe and has also significantly decreased the normal flora allowing space for new microbes to invade without protection |
front 155 Amphotericin B | back 155 attaches to ergosterol in fungal membranes
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front 156 Downfall to Amphotericin B | back 156 humans could be susceptible because cholesterol is so similar to ergosterol the bacteria may attack the human cells
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front 157 Aminoglycosides - Gentamicin | back 157 block the inhibition of translation & cause the misreading of mRNA |
front 158 Tetracyclines | back 158 block the attachment of tRNA to the ribosome |
front 159 Macrolides | back 159 prevent continuation of protein synthesis |
front 160 Chloramphenicol | back 160 prevents peptide bonds from being formed |
front 161 Candida albicans | back 161 causes candidiasis, thrush, & vaginitis |
front 162 Clostridium difficile | back 162 causes pseudomembranous colitis (inflammation of the colin at the surface of the membrane. causes constant diarrhea) |
front 163 Lateral gene transfer | back 163 acquisition of R-plasmids by transformation, transduction, or conjugation |
front 164 Antimicrobials have much less effect due to... | back 164 new mutations of the chromosomal genes |
front 165 B-lactam drugs - penicillin & cephalosporin | back 165 interfere with the formation of peptide side chains between adjacent strands of peptidoglycan by inhibiting penicilling-binding proteins (peptide chains are broken)
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front 166 Bacitracin | back 166 interferes with the transport of peptidoglycan precursors across the cytoplasmic membrane (the building blocks)
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front 167 Inhibit cell wall synthesis | back 167 penicillins, cephalosporins, vancomycin, bacitracin, isoniazid, & ethambutol |
front 168 Inhibit protein synthesis | back 168 aminoglycosides, tetracyclines, chloramphenicol, & macrolides |
front 169 Cross Resistance & multiple resistance | back 169 pathogens can acquire resistance to more than one drug by transferring the resistance to different genre of organisms |
front 170 R-plasmids being exchanged | back 170 the genes in the extra chromosomal fragments are transferred |
front 171 Constant use of drugs has.. | back 171 eliminated sensitive cells causing superbugs, cross resistance, and resistance to antimicrobial drugs |
front 172 Cross resistance | back 172 resistant to more than one drug or resistant to all the drugs in the same family |
front 173 Resistant S. aureus | back 173 first well-known resistant bacteria |
front 174 Preventing resistance | back 174 maintain a high concentration of drug in patient for sufficient time
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front 175 Synergism | back 175 combining drugs to assemble a greater affect than just hitting with one drug |
front 176 Antagonism | back 176 drugs that work against one another (want to avoid) |
front 177 Retarding the Resistance | back 177 use antimicrobials when necessary
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front 178 Bacteriocins | back 178 bacteria made substance used to kill other bacteria |
front 179 Antibiotic Susceptibility/Sensitivity Testing (AST) includes | back 179 Minimum inhibitory concentration (MIC)
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front 180 Kirby-Bauer Test | back 180 filter paper disc is placed on a bacterial lawn.
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front 181 Minimum inhibitory concentration (MIC) | back 181 tubes lined up from most concentrated to least concentrated & exact number of bacterial cells is added to each tube
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front 182 Minimum bactericidal concentration (MBC) | back 182 one step farther than MIC
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front 183 ETest | back 183 a piece of membrane filter with varying concentrations of the drug are present
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front 184 Serum cidal level | back 184 reserved for patients who are not responding to an antibacterial
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front 185 Vitek | back 185 company that manufactures things for micro lab that need to be very small; so small a light can be shown through them to record info |
front 186 Domain Eukarya | back 186 common unicellular & multicellular
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front 187 Motility by pseudopodia | back 187 Ameboid cells such as Entamoeba histolytica and Naegleria fowleri
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front 188 Entamoeba histolytica | back 188 can affect the digestion tract (mainly intestines) & cause diarrhea, colitis, & dysentary in amoebic form
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front 189 Amoeba form is... | back 189 a trophozoite |
front 190 Trophozoite | back 190 soft shell made of just the cytoplasmic membrane & you can see pseudopodia
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front 191 Cyst | back 191 encapsulated form that has a very sturdy structure, is very spherical, and is the most difficult to treat |
front 192 Naegleria fowleri | back 192 thermophile that is the primary cause of amoebic meningitis
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front 193 Trichomonas vaginalis | back 193 primary cause of protozoan vaginitis
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front 194 Signs of Trichomonas vaginalis | back 194 no cyst forms
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front 195 How to ID Trichomonas vaginalitis | back 195 using a "hanging drop" wet mount - a drop of liquid with the organism is placed on a cover slip & suspended to be viewed (can also use a wet mount and get the same results) |
front 196 Anaerobic flagellates | back 196 cells that move by flagella |
front 197 Giardia lamblia | back 197 moves by flagella
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front 198 Giardia duodenalis | back 198 trophozoite and cyst forms
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front 199 Cure for parasites | back 199 gin & tonic
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front 200 Why does gin & tonic work? | back 200 the tonic water contains the chemical quinine, which helps prevent malaria |
front 201 Eukaryotes that have no motility structures | back 201 Plasmodium vivax
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front 202 Plasmodium vivax | back 202 most common cause of malaria |
front 203 Plasmodium falciparum | back 203 most lethal carrier of malaria
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front 204 P. malaria
| back 204 rare malaria in occurrence |
front 205 Plasmodium knowlesi | back 205 newest malaria in humans (used to only be found in animals) |
front 206 endemic diseases | back 206 more common in a specific geographic location & has ideal conditions for a particular disease |
front 207 Malignant tertian malaria | back 207 symptoms occur every 2-3 days along with fever and chills |
front 208 Plasmodium | back 208 causes malaria
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front 209 Biological vector of malaria | back 209 anopheles mosquito (female)
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front 210 Malaria | back 210 has a ring feature (not much cytoplasm)
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front 211 Toxoplasma gondii | back 211 definitive host: intestines of cats
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front 212 Toxoplasma gondii causes | back 212 leading cause of spontaneous abortion due to protozoan parasite (pregnant women should avoid cleaning cat litter boxes)
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front 213 Infective stage of Toxoplasma gondii | back 213 fecal oocyst in fecal & muscle of animals we eat, food, & water |
front 214 Diagnostic stage of Toxoplasma gondii | back 214 transplanted tissue, in our muscles and organs, & abortion |
front 215 Things that cause fetal neurological damage | back 215 "T"- Toxoplasma (protozoan)
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front 216 Viruses that cause fetal neurological damage | back 216 rubella
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front 217 Complex of teratogens | back 217 chemicals that target developing fetal tissue & damage it |
front 218 How to avoid Toxoplasma gondii | back 218 handwashing & throughly cooking meat |
front 219 Trypanosoma cruzi | back 219 protozoan pathogen
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front 220 endemic disease | back 220 a disease that is located in a specific geographical region |
front 221 Trypanosoma cruzi | back 221 caused by triatomine bug (aka kissing bug)
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front 222 Romana's sign | back 222 inflammatory response and swelling from the kissing bug |
front 223 Aschelminth | back 223 rounded bodied worms that are long, thin, and tube shaped |
front 224 platyhelminthes | back 224 flat, segmented bodied worms
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front 225 Avoid Nematoda by | back 225 WASHING YOUR HANDS! |
front 226 Ascaris lumbricoides | back 226 roundworm
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front 227 Infective stage of Ascaris lumbricoides | back 227 eggs, larvae, fertilized eggs |
front 228 Diagnostic stage of Ascaris lumbricoides | back 228 finding the worm, deposit fertilized & unfertilized eggs, & larva] |
front 229 Ascaris lumbricoides females are... | back 229 larger than the males
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front 230 dioecious | back 230 two separate sexes |
front 231 Ascaris pneumonia | back 231 larvae migration causing hemorrhage and edema in lungs |
front 232 Intestinal blockage | back 232 caused by ascaris lumbricoides blocking the intestinal tract (large mass of communities of worms)
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front 233 Sensitive to anesthetics | back 233 ascaris lumbricoides
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front 234 Enterobius vermicularis | back 234 pinworm
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front 235 Infective & Diagnostic stage for Enterobius vermicularis | back 235 eggs of perianal folds, larvae inside & eggs |
front 236 Lifecycle of Enterobius vermicularis | back 236 entire life cycle is in the human host
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front 237 To collect a sample of Enterobius vermicularis | back 237 use Graham sticky tape method (aka "scotch tape" method)
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front 238 Avoiding Necator americanus | back 238 dont go barefoot in the woods! |
front 239 Necator americanus | back 239 aka north american hook worm or creeping nematodes
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front 240 Avoiding Trichinella spiralis | back 240 cook meat hot! |
front 241 Trichinella spiralis | back 241 causes trichinosis
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front 242 life cycle of trichinella spiralis | back 242 reproduce in the small intestine
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front 243 eosinophils | back 243 white blood cells that respond to allergies & parasites
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front 244 Examples of platyhelminthes | back 244 tapeworms
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front 245 Parts of a playhelminth | back 245 scolex
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front 246 Tapeworms | back 246 longest worm - up to 30 feet |
front 247 scolex | back 247 head of tapeworm
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front 248 proglottids | back 248 segments in the worm (relatively loose connection that will tear easily) |
front 249 hermaphroditic | back 249 both sex organs are present in each segment |
front 250 Taenia saginata | back 250 beef tapeworm |
front 251 Taenia solium | back 251 pork tapeworm |
front 252 Ways to contract Taenia | back 252 eating undercooked meat or touching undercooked meat and not properly washing your hands |
front 253 Taenia solium is... | back 253 worse than taenia saginata |
front 254 Best specimen to see Taenia | back 254 to see segments in the stool |
front 255 infective stage of Taenia | back 255 larvae in cow and pig muscle
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front 256 diagnostic stage of Taenia | back 256 fertilized eggs and segments |
front 257 Cysticerci | back 257 infective larvae in the muscle of an animal |
front 258 life cycle of taenia | back 258 infective cysticercus in raw or undercooked pork or beef muscle
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front 259 cysticercosis | back 259 infection with cysticerci |
front 260 neurocysticercosis | back 260 larval tape worm in the brain causing headaches, migraines, passing out, and seizures
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front 261 neglected parasitic infections | back 261 receive relatively little attention through devotion to their surveillance, prevention, and/or treatment |
front 262 Neglected parasites include | back 262 Chagas disease - trypanosoma cruzi
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front 263 Chagas disease | back 263 caused by trypanosoma cruzi |
front 264 Cysticercosis | back 264 caused by taenia solium
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front 265 Toxocariasis | back 265 caused by toxocara canis (less commonly toxocara cati) |
front 266 Toxoplasmosis | back 266 caused by toxoplasma gondii |
front 267 Trichomoniasis | back 267 caused by trachomonas vaginalis |
front 268 CDC works to... | back 268 protect people from health threats from things such as neglected parasites |
front 269 People can be protected by... | back 269 increasing awareness among physicians and the public
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front 270 Dog round worm | back 270 Toxocariasis cani
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front 271 Zoonoses | back 271 a disease passed from animals to humans (especially from mammals) |
front 272 Toxocarasis cati | back 272 the feline form of toxocarasis |
front 273 Infection of Toxocarasis cani is transferred by/ found in ... | back 273 intestines (ingested eggs)
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front 274 T. cannis infects... | back 274 puppies born with infection
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front 275 Infective stage of T. cannis | back 275 eggs and larva |
front 276 Diagnostic stage of T. cannis | back 276 eggs, larva, & tracks on skin |
front 277 two types of larvae migration | back 277 ocular larvae migration (OLM)
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front 278 Ocular larvae migration (OLM) | back 278 caused by larva migration to the retina |
front 279 Visceral larvae migration (VLM) | back 279 caused by the movement of worm larvae throughout various organs of the body |
front 280 Controlling creeping nematodes | back 280 treat dogs, especially puppies, regularly for worms
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